Anyway, started Week 9 of Le Paleo Challenge. Wow...it feels like we just started this the other day. How time flies! All is good so far and this week should be easy-breezy; I decided to try the prepared Paleo meals from the Caveman Culinarian. Had one of them for dinner tonight - the Srirachi-grilled chicken with the Thai cucumber noodle salad (pretty tasty...great job Anti-Mike!). It will be nice to have this week off from cooking, since I'm working on a painting project here at home...but I digress.
Two days into the workouts this week and energy levels were good...yay!
I've been watching some Food Network shows in the last week and getting some inspiration on trying a "Paleo-ized" chicken fried (cauliflower) rice. My idea for this actually stems from watching this week's Worst Cooks in America, where they had the recruits make shrimp-fried rice. Of course, theirs was not Paleo, but I think it can be done within Paleo parameters, using some of the ingredients they used but incorporating grilled chicken, some chorizo, and substituting cauliflower "rice' for the real stuff. Hey...why not!
Of course, if all winds up being right with the world with this experiment, I'll share pictures and a draft of the recipe.
Cheat meals planned: Al and I are joining some friends that he worked with from the Acme for dinner on Friday night at a place called The Library. It's in the Washington Township area of South Jersey. It's on the order of What's Your Beef in Fair Haven, where you order your steak or whatever from a counter. They have a most awesome salad bar as well. No plan to go overboard, but a baked potato might be in order.
All in all, things are moving in a good progression. And that's a good thing.
Two days into the workouts this week and energy levels were good...yay!
I've been watching some Food Network shows in the last week and getting some inspiration on trying a "Paleo-ized" chicken fried (cauliflower) rice. My idea for this actually stems from watching this week's Worst Cooks in America, where they had the recruits make shrimp-fried rice. Of course, theirs was not Paleo, but I think it can be done within Paleo parameters, using some of the ingredients they used but incorporating grilled chicken, some chorizo, and substituting cauliflower "rice' for the real stuff. Hey...why not!
Of course, if all winds up being right with the world with this experiment, I'll share pictures and a draft of the recipe.
Cheat meals planned: Al and I are joining some friends that he worked with from the Acme for dinner on Friday night at a place called The Library. It's in the Washington Township area of South Jersey. It's on the order of What's Your Beef in Fair Haven, where you order your steak or whatever from a counter. They have a most awesome salad bar as well. No plan to go overboard, but a baked potato might be in order.
All in all, things are moving in a good progression. And that's a good thing.
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